Lobster Dip

This lobster dip recipe is quick and easy. Serve chilled or warm and browned from the broiler. It is perfect to take as an appetizer to parties, or serve in a spread during the Super Bowl.
lobster-dip

Serves 8

1 lb fresh lobster meat, chopped up
1 tbsp minced onion
1 tbsp lemon juice
1 (8 ounce) package cream cheese, softened
4 tbsps butter, softened
1 tbsp prepared horseradish

In a medium bowl, mix together the lobster meat, onion, lemon juice, cream cheese, butter and prepared horseradish. Continue mixing until smooth. Cover and chill in the refrigerator until serving, or brown under the broiler and serve it warm.

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